Tag Archives: zucchini

Toward the End of Garden Harvests

I just came in from taking a quick look at the garden, and then to the other end of our house to the tomato planters. This is today’s harvest, but it’s obvious that the super-hot weather lately has brought a halt to most of the harvests now.

We have had a wonderful time this year. We had a LOT of lettuce, radishes, and tomatoes, and were able to share some of each of these with our friends. The zucchini made big plants, and we harvested several zucchini, but I’ll read about how we can do better on these next year. I also want to plant yellow crookneck squash next time.

The cantaloupe was fun, but all we have are either green or yellowish small ones, all hard as a rock with vines spreading everywhere. I have no clue if they’ll actually continue to grow and ripen or not. Another subject for a lot of reading.  The red onions are still looking good. As soon as the weather gets a bit cooler, I’ll start looking to see if any are ready to come out of the ground.

 

Beautiful World

Of course when I was the farthest away from the house, the rain started. I toweled off when I came in, but it’s a very good thing I’m not water-soluble. :0)

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Garden Progress

I’ve been working on our garden, trying to get it cleaned up after I had to neglect it for about a week.  My husband came out there with me today – a rare and delightful thing – and we did a good amount to prune and clean up. I have another session to do out there, but it will wait.

 

There is always more to do in the garden, but we improved things a lot today.  I pulled up my radishes a couple of days ago, the last time I was out there. For some reason, they didn’t make successfully this time. I was disappointed, because I got spoiled with a really super crop with the last batch I planted in the spring, having enough to give to my friends and having lots for me to enjoy.  I’ll concentrate on trying not to be greedy. I’ll plant another group soon.

The zucchini plants are still looking healthy, although I’m having to read everything I can get my hands on to figure out what I’m doing.

We have lots of these small cantaloupes!  I didn’t know they start out green, but we made sure each one is now sitting in a plastic bowl to keep it out of the dirt, as I read they like. Fingers crossed that they actually grow into something delicious to eat!

 

Red onions.

Our weather has been really different this year. Our tomato plants are looking pretty sad right now. I have no clue whether we’ll get more or not. We’ve had such a good crop this year. I hope I can extend the season some.  I took bags of ripe tomatoes to our friends at Lunch Bunch this morning, and then another bag to our hairdresser on the way home. I love it when we can share the wealth!

Obvious Fun

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Monday’s Harvest

It’s been about a week since I’ve been able to get out to the garden. Needless to say, there is a LOT to do out there now.

I did some weeding and harvested this zucchini and some tomatoes. I’ll go back out there later and prune a bunch of stuff and do more weeding.

We have some cantaloupe!  I used several plastic ‘bowls’ with holes in them that allow the cantaloupe to grow while keeping them off the soil.  I have no clue if we’ll actually get anything edible, but I’m like a kid waiting for Christmas watching them grow!

I’ll try to get some pics of the garden later to share.

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Good News and Iffy News from the Garden

Good news and iffy news from the garden today.

GOOD NEWS – more ripe tomatoes and it looks like lots more to come.  The radishes and sweet red onions seem to be doing fine.

IFFY NEWS –  I have a lot of ‘greenery’ and blossoms from my zucchini and cantaloupe plants, but the actual veggies and fruits are looking wimpy.  In three days of my concentrating on other parts of the yard, the weeds are trying to take over. The heat index is 105 today, so I’ll have to wait until dusk to do anything out there. I’ll weed as much as I can and then put some extra fertilizer over things and see what, if anything, happens.

I absolutely LOVE trying to grow veggies and fruit. I have a wonderful set up, with chest-high wooden 4′ x 4′ planters filled with Mel’s Mix (peat moss, vermiculite, and several kinds of compost) and an irrigation system for consistent watering. I have unlimited hope and enthusiasm, but little expertise, though I’m reading and learning what I’m supposed to be doing on a regular basis. Thus far, the list of things NOT to do again is growing much faster than the successes, but my motivation is still strong.

Each lunch and each dinner features fresh, ripe tomatoes from our own garden. I ‘spiralized’ (made spaghetti-like stuff with the aid of my kitchen gadget) from one pregnant-looking zucchini from our own garden and my husband pronounced it ‘yummy.’  Next year I plan to grow yellow squash, too. We’re spiralizing that, too, and my husband is shocked that he enjoys both of these. He did say, though, that he’ll TRY some as a substitute for actual pasta, but doesn’t hold high hopes for the idea yet. I’m hoping I can convince him. :0)

 

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July 6th Harvest

 

After we got back from relocating the raccoon this morning, I went to check on the tomatoes and the garden. I harvested these from the larger planter – the plants I thought were going to croak earlier because the leaves were turning yellow and falling off. These plants still don’t look ‘healthy,’ but they are producing delicious tomatoes. The nook planter beside the house has only two plants in it and they are HUGE, green, and leafy. I’ve only gotten two ripe tomatoes so far. There are lots of green ones, though, and lots of blossoms. There might be a lesson here somewhere, if I can just figure out what it is. I would appreciate some opinions from people who know what they are doing in the garden.

In the larger square foot garden, I couldn’t do much because the irrigation system was going. I have large, leafy-looking zucchini plants now with large yellow flowers and a few actual zucchini!  I harvested one pregnant-looking one so far. I have several now that might get large enough to harvest.

I also have the cantaloupe plants whose arms are spilling out over everything with lots of blossoms. There is one small cantaloupe that I have supported by a plastic round thingie with legs and holes in it. I have no clue whether we’ll actually get anything worth eating, but it’s great fun to watch the progress. \

The onions are expanding, even though their tops were so damaged in several storms I elected to cut them off.

I need to do some weeding out there and then I’ll take pics to share.

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How Does Your Garden Grow?

This is our garden, minus two tomato planters on the opposite end of the house. It’s a raised-bed, square foot garden.

“Raised bed” – because we built six 4’x4′ wooden boxes, put them on top of metal supports (like tables) at about my chest height, so I don’t have to get down on my hands and knees, or bend over double to garden.

“Square foot garden” – because the only ‘soil’ we have up here on top of our ridge line was trucked in so we could have grass around the house. We tried to have a regular garden, enriching the soil, etc. and it was a dismal failure. After several years I was delighted to find Mel Bartholomew and his book, Square Foot Gardening, where he explained that we could ‘create’ a growing medium much like soil ABOVE the ground and grow veggies!

We surrounded our garden with fencing, since we do have deer running around. Usually I have bright neon-colored tape running around the outside to warn the deer so they don’t run into the fencing. The rains and sun deteriorated the tape and I haven’t put more up yet. We have chicken wire around the bottom to deter rabbits and other cute critters from breaching the fencing, although I would think it would be difficult for them to climb up the metal legs to get to the veggies. Our garden door is looking a bit sad these days. We’ve had so much to deal with after losing so much of our electronic goodies in the recent storms that I haven’t bothered my husband with it. You might get a giggle out of the sign on the door. We did that when we first got the CNC set-up in the shop, where we can do computer-guided cutting of sheet metal. That was one of the first things we cut out. The poor thing is rusted now, but it’s one of my favorite things.

 

This sweet, oddly shaped thing is probably the world’s smallest cantaloupe. I have no clue whether we’ll actually get anything edible, but it’s fun to try.

 

I’ve never seen zucchini growing before and I’m fascinated. We may not get much of a crop, but I’m eager to check what we have each time I go out.

 

With all the rain and strong sun we’ve had, I can’t keep the weeds out of here, but I’m trying to keep them down as much as possible so the sweet red onions have room to grow.

 

This is the latest group of radishes. I’m hoping they do well. The last crop was better than I’m able to get at the store.

 

Here is today’s harvest. I was so pleased to see more ripe tomatoes. And these, except for one, all came from the plants in the long planter that had yellow leaves and were looking spindly recently. I added bone meal and some tomato food, and they have responded well, although they don’t look as healthy as the two plants in the planter beside the house. MAYBE it’s a good thing to have much less greenery – leading to better production of tomatoes….

And this is my first zucchini!  I have no clue why this one looks pregnant. The ones at the store don’t look like this. It’ll be interesting to see if it tastes good or not.

I was planning to spend more time outside this morning, but the wind picked up, the skies darkened, and I heard rumbling thunder. I hurried inside, closed the garage door, and prepared for the coming storm. My phone was even sending me messages about lightning and heavy rain right outside of Greenwood. We didn’t get the storm! NOW the sun is out again. Go figure.

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Feast or Famine

All spring it has either been heavily raining or SUPER hot with strong sun. Nothing in-between. Today I was only out for about half an hour, and came in huffing and puffing, wiping my head and face, and wanting to glug water.

I found these yellow leaves on my tomato plants yesterday. My friend, Laufrain, and I looked up the problem last night. It suggested bone meal and fertilizer. I just added both of those to the planter and watered. Fingers crossed they like it. I have nice green tomatoes and am hoping for a good crop.

 

This is our other tomato planter. As you can see, the plants are good and healthy. I have no clue what’s going on with the longer planter.

 

This is my first trial at growing zucchini. I have several that SEEM to be doing well.

 

Sweet red onions.

 

Radishes I just started a few days ago.

 

And THIS  is the excitement for the day! It is a cantaloupe!  Ta DA!   If it doesn’t croak and continues to grow, I have a plastic bowl thingie with lots of holes for drainage and legs to keep the cantaloupe up off the ground. I’ve never grown one of these before. This was my husband’s choice of what to grow (other than head lettuce), so I’m really hoping we grow at least one and that it’s good.

On my way back in, I stopped to take a couple of pictures of the flowers on the deck. They make my heart soar every time I see them.

Now I’m very thankful that we have air-conditioning!

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Could You Hear My Skin Frying?

My great day continues with listening to Steve Earle on YouTube while writing this. :0) I just came in from checking on the garden and planting a few more radish squares. I was actually FEELING the sun frying my neck, so I prudently decided to cut my time out there short.

Here are 3 of the 6 planters.

The remaining three planters. I planted 4 squares of radish seeds in the planter closest to you in the picture.

 

 

 

In the foreground is celery, and the rest of the picture is ONE cantaloupe plant vine.

Even though the onion tops are pretty trashed from recent storms, the bulbs are looking good.

Zucchini – there are 4 so far on this one plant.

This plant only has one zucchini. I have no clue what I’m doing, but I’m having a great time.

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A Truly Stellar Day

We’ve gone from torrential rain, to “pea soup” humidity here. Last night a cool front came through, taking the humidity with it. Right now it’s 80 degrees F. outside, bright sunshine, and absolutely wonderful. AHHHHH!

I took a walk around the garden and yard to celebrate and wanted to share –

GARDEN

You can see the HEIGHT of the zucchini plants here – well over my head as I stand at the planters.

Lots of vines, greenery, and blossoms. No cantaloupe as yet.

The zucchini is producing nicely.

 

The tops of my sweet red onions were trashed during the last few storms we had. I cut off the broken tops and trimmed the bent ones. The actual onion bulbs are looking okay, though.

FLOWER PLANTERS

Lilies

Phlox

Roses and Impatiens

Roses and Phlox

Clematis

I’ll show you the deck and our view in another post.

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Eau de OFF!

Home Guides – SFGate

The rain finally stopped!  I’ve just spent an hour tying up tomato plants for better support and then weeding in our raised bed square foot garden. I used “Eau de OFF!” spraying myself heavily from stem to stern before heading outside. I forgot to wear my sweat band, but I’ll remember that for session 2 today.

I finished two more of the six wooden box planters in the garden. I still need to finish the onion box and then things will be pretty much under control again. I’m planning to take radish seed to get more started in several squares.

__________________

Finished session 2.  I’m still working on the onion box. I asked my good friend Reagan Opio from LinkedIn what I should do about the damaged onion tops. He said, “Leave the ones that are only bent. Cut off the ones that are broken.” So that’s what I’m working on now. As I type here, though, this old lady is huffing and puffing and guzzling ice water. So the rest will have to wait for session 3.

I wanted to share with you the progress on the zucchini! I’ve never grown it before, or seen it grow. The only thing I figured was that it was a vining type plant and would probably take up a lot of room.

The zucchini are almost like a ‘bouquet of bloom.’  There are actually FOUR zucchini growing on this plant.

More on another plant.

And two more here.

And three more here!

I’m about to head out to finish cleaning up the onion tops a bit, and then that’ll be it outside for the day.

I hope YOU are having a fine day, too!

 

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It’s Still ‘Monsoon Season’ In Arkansas

The Guardian

Yesterday I went – armed with my umbrella – to see what is happening in my garden. We have really had an unusual spring here in Arkansas. Cooler than usual, and that is very welcome, but also MUCH more rain than usual.

Some of the trees in the driveway are hanging down toward each other with the weight of the water in their leaves, creating almost a canopy through which we drive. It’s no problem for us, but the UPS and FEDEX drivers may say a few ripe words as they make their way up and down again. I’ve also already told you about the amazing results in my garden. For the first time ever I’ve been able to share the veggie wealth with my friends. It’s a delightful thing and I hope to be able to continue.  I harvested the very first-ever heads of lettuce I’ve been able to grow, plus all the radishes I planted.

Today I wanted to show you what I found yesterday –

This is the celery end I planted a couple of days ago. It seems to be happy. :0)

This is zucchini squash. I planted several plants because I can process this for zucchini noodles, freeze it, or dehydrate it.

My ‘mystery weed’ turned out to indeed, be spinach!  Woo Hooooooo! I have several plants now. :0)

I’ve never had onion tops this tall. They are over my head!  I don’t know what this means in terms of the growth of the actual sweet red onions. Only time will tell.

One head lettuce plant. I’ll get leaf lettuce, too, when I harvest the head.

Another head lettuce plant.

More zucchini.  You can also see that the broccoli is going to blossom – signaling the end of it.

This is cantaloupe!  I have no clue what I’m doing, but the plant seems happy at the moment. I have some plastic ‘bowls’ with legs and lots of drain holes to put under any melon while they grow – assuming I get some. I’m like a kid at Christmas!

The tomato plants on the opposite side of our house are doing fine, too.

It’s raining all day today. The high will only be in the low 60’s. I’m hoping that we can go to the local stores in the coming week to see if there is more we want to try. Otherwise, once I eat my way through a lot of radishes, I’ll plant some more. They can be planted most any time of the year, so I’m hoping I can get at least one more good crop.

I’m planning to get out and weed this week , assuming the weather will cooperate. Looming on the horizon is my husband and I rebuilding our two brick planters which collapsed.

I hope you’re having a wonderful Saturday, too!

 

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Ready to Plant More!

This picture gives you a good idea of how our raised bed, square foot garden is set up. You can see the six boxes. Each is 4 foot square. Each has a sprinkler in the center with hose connecting the boxes to one master control that irrigates the garden each morning for 10 minutes. Each box is divided into ‘squares’ by running wire in two directions. You can also see that there is fencing around the garden to keep out large critters. It also has chicken wire running around the bottom for little critters.

The rains lately caused an explosion in the garden. The plants were spilling out of the top over the sides. I couldn’t see the squares anymore. It took me three days to get things harvested, washed, and either put in the fridge or distributed to friends. I finished cleaning up the garden this morning so it’s ready to plant some new things. My husband and I will see what is available in the coming week that looks interesting.

We have about 5 heads of lettuce that might still make. The green part of the onions is over my head. :0)

I think this is zucchini squash. I also have some cantaloupe plants.

The jury is still out on whether sweet little plants like these that are dotted around the garden are weeds or spinach. I’m hoping for spinach. Time will tell.

This sweet little guy is celery, transplanted from sprouting in the kitchen. I cut off the end of some celery I bought at the store and put it in water. It’ll be fun to see what happens.

I keep telling you about Mel’s Mix, the soil alternative I use instead of real dirt in my garden. I buy peat moss, vermiculite, mushroom compost, barnyard compost, and cotton burr compost from the local co-op and put each ingredient in one of the garbage cans. I then put the ingredients in the correct ratio into our portable concrete mixer.

This is easy to use and mixes things SO much better than I was doing before with a shovel in my wheelbarrow. When mixed, the mixer will move down to dump the ingredients into a bucket, the wheelbarrow, or whatever, and I transfer it to the garden boxes.

I’m hoping we’ll find something fun to plant next week. Fingers crossed!

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Today’s Planting

Michigan State University

We looked for spinach plants at four different places while we were out, ASKING at each place. The consensus seemed to be, “We have seed, but no plants this year.”  I have officially thrown in the towel on getting spinach plants, just hoping that the little sprouts in the middle of several squares in my garden are, indeed, sprouting spinach seeds.

We got zucchini and cantaloupe plants today and I’ll plant them in just a few minutes. I’m not sure how I’ll do this because both of these would rather be on the ground in a place where they can spread their runners wherever they want, but I’ll give it a try. If I’m successful at all, I’ll use my spiralizer gadget to make zucchini noodles for myself.

My husband looks appalled when I mention zucchini or yellow squash ‘noodles,’ cauli ‘rice’ or ‘mashed potatoes,’ or spaghetti squash ‘spaghetti,’ so I’ll make these for myself and make him regular pasta, potatoes, or rice rarely. He does love cantaloupe, though, so I’m especially hopeful I can get some of these to grow well. Fingers crossed.

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