Category Archives: DIET!

First Harvest of Spring 2019

My broccoli is a bit scraggly-looking, but it should be tender and flavorful. I’m going to use it to make soup.

 

Unless something bad happens, it looks like we’ll have the best lettuce ever. This was harvested today – the outer leaves from just three of our plants. This filled two gallon fridge bags. We’ll sure enjoy some of this for our main meal salad dinner tonight!

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Filed under DIET!, Healthy Eating, Square Foot Gardening - Raised Beds, taking care of yourself

Trying to Get Back Up on the Horse

Kveller.com

In the interest of full disclosure, I’m up 5 pounds lately, so have lost 38 pounds and 43 inches  from my lardiest.  I want to lose 32 pounds more and whatever inches go with that. I’ll try for 2 lbs. per week.

My husband and I have made several decisions as to how we want to eat now. We are STILL trying to eat all the remaining Nutrisystem food we have on hand, even though we stopped deliveries a couple of months or so ago.  We were thinking of changing to A La Carte and then decided we have learned all we’re going to from the program and it’s time we did our own thing.

We’ve learned a lot about portion sizes (we were each eating for about 6). We are eating a lot more veggies, mainly poultry or fish as entrees, lots of salad, fruit and nuts. We are eating as little sugar as possible and have also mostly given up salt, except for a little bit in recipes. I’m drinking a lot more water and my husband likes Arizona Zero Peach Iced Tea for cold drinks. I still have my coffee (black) and my husband enjoys Sugar Free Alpine Spiced Apple Cider mix for a hot drink. (He is a Type II diabetic, but is doing super-well with his blood sugar now.) We have mostly given up rice, pasta, and potatoes. My husband is gravitating toward eating lunch and dinner with some snacks in-between. He is almost to his weight goal.

I’m continuing to TRY to exercise daily, but I am the best excuse-maker who ever lived.  Today, though, I finally got back on my elliptical trainer in our garage and did 35 minutes. I had to go more slowly, since my right hip was ‘catching’ a bit until I finally loosened up, but I feel fine now, and I put a gold star on my calendar for the day. :0)

My goal is to exercise daily, but I tend to beg off if I’m working in the yard much of the day. I’m going to TRY to do the exercise in the morning, rather than waiting until the day is in full swing.

Wish me luck?

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Filed under DIET!, exercise, getting the lard off, taking care of yourself

Getting the Lard Off Results – as of March 2019

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I have a whole list of excuses, but – bottom line – I didn’t make much progress this month – except on finding some good, healthy recipes that we can eat on a regular basis.

To date – since my lardiest – I’ve lost 43 pounds and 44.2 inches. 

My goal is to lose another 30 pounds or so to get to the place where I can quit trying to get taller and my BMI chart is singing ‘hallelujah,’ – or at least, ‘you’ve come a long way, baby.’ Whatever inches that go with that will be much appreciated. I would love to get to the point where I don’t have to worry about ‘getting into’ clothes. I don’t really care what size it is. I would just like to be able to walk into a regular department or other clothes store and be confident that I can find my size and that the garment has a reasonable chance of fitting.

The biggest goal, though, is health. I’m newly determined – since the death of my brother this month – to do everything I can to improve my health as much as possible. That means a healthy weight and lots and lots of moving.

I’ve used lots of excuses re getting off my duff, too. I’m TRYING to do something different each day to keep getting my body’s attention. I’m already more active than usual, getting my veggie garden started and general working in the yard stuff.  But I use THAT as an excuse to forego my scheduled exercise. (I know, it’s pathetic, but there it is.)

I’m going to try to get started with getting on the elliptical trainer in the garage today. I’ll just worry about today for now.

Hopefully, when I report to you again at the end of April, I can say I’ve made some real progress.

All appendages crossed!

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Filed under DIET!, exercise, getting the lard off, taking care of yourself

Stumbling Block

Jeff Jett – LinkedIn

For the last several weeks I’ve been fighting to lose more weight. I’ve hit a definite stumbling block, playing yo-yo and saying harsh words to my scales.

Since I started seriously trying to lose the lard, I’ve lost 43 pounds and 44.2 inches. I know that everyone hits bumps that cause consternation, but this seemed to be something more.

A blood test recently showed different results than I was expecting – borderline diabetes (!) and my thyroid hormone levels were askew. I also showed higher blood pressure at my appointment, even though I’ve taken medicine that controlled this for years. Surprises, to be sure!

(My thyroid was radiated years ago due to Grave’s Disease, so my thyroid hormone level medicine and dosage is serious business. Once I was diagnosed, it took a full year to find the correct dosage.) My doctor lowered the level on my thyroid medicine and told me to watch what I was eating, monitor blood pressure and blood sugar a couple of times a week for six weeks and get another blood test.

I did this, having the blood test last week. My blood sugar was again normal (whew!) so I don’t have to worry about that, other than watching what I eat (which I’m already doing.) My blood pressure was better without changing meds. My thyroid hormone level was STILL too high, so my doctor has lowered it again and wants me to have another blood test in 6 weeks.

I did a bit of research and found out that weight is the largest determining factor on finding the correct dosage of Levothyroxine – the thyroid hormone. Since I’ve lost some weight, apparently it took my brain awhile longer to figure out it wasn’t happy with my dosage. The article also said that some results of incorrect dosage were weight gain and fatigue, among other things.

SO – not only am I fighting too-much-food-in-mouth disease, but also incorrect dosage of thyroid hormone due to my weight loss. HUH!  I’ve decided to keep on keepin’ on – hoping that my brain decides it is happy with the new dosage while I continue to try to eat right and exercise, and I’ll try to be patient until I start losing again.

 

 

 

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Diet Recipe Experiment a Success!

tvoydosug.com

I’ve told you in the past that my husband and I are learning more and more about healthy eating while trying to get the lard off.

We have been on NutriSystem, but are now on hiatus from the program, trying to eat our way through the rest of the items they have sent. We’re eating more and more on our own, using techniques and ideas gleaned through the Leaf section of the website, rather than only eating ‘flex meals’ once a week. The weight is coming off slower, but we feel we need to learn to live in the real world.

My husband really loved their pulled pork entree.  Of course, they then cancelled that offering, resulting in my husband deciding he would stop the program. I got him to reconsider, making our own pulled pork from a recipe I found. (You can find the recipe in the “NutriSystem Flex Meals We Like” category on the blog. ) He really liked that. Between their BBQ chicken and ‘my’ pulled pork, he was a happy camper.

Since we read a book called, The Longevity Code, we have decided to eat little or no red meat and no pork, opting for chicken and fish.

My husband ate the last of the pulled pork sadly and was again threatening mutiny. Yesterday I tried an experiment – substituting chicken breasts for the pork loin – all other parts of the recipe the same. My husband helped ‘pull’ the chicken and then we measure 3 oz in each of several containers. He ate one of these last night with a salad. His comment after eating a bite was, “This is YUMMY!”

I’m finding more and more healthy recipes online that we like. We laugh at the ones that aren’t really our cup of tea, tossing the recipe, add changes to some of the ones we keep. I feel good that we ARE learning to cut out MOST added sugar and salt (adding less than called for in recipes that are otherwise good for us), white rice, most bread (other than a slice here and there of oatmeal bread), potatoes, and pasta.

We are eating more veggies – raw and cooked, more fruit, and some nuts.

Little by little we’re shedding a lot of bad habits and building new, better ones. Hopefully, our efforts to lose the lard will get us to our goals.

 

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Happy Pat on the Head

I’m a sucker for all kinds of ‘feel-able’ pats on the head: gold stars on my desk calendar when I’ve done whatever exercise is scheduled for the day; and these cute little bears that NutriSystem sends out for each 10 pounds one loses.

As you can see from the picture above, I’ve gotten my 4th bear – the one for 40 lbs off. (Actually, right now I’m at 43 pounds off  :0) )  There is also 44.2 inches less of me than there used to be.

I have a good start now. I will try to get another 30 pounds off, and whatever number of inches that goes with that any my exercises.

The really big thing is that I FEEL BETTER.  I’m 72 as of yesterday, and I can honestly say I feel better than I did a year ago. On March 9th of 2020, I hope to be able to say the same thing, whether or not I’ve reached my weight loss goal.

Smaller, but again – a VISIBLE thing  – is that I’m able to fit in favorite clothes I’ve kept in closets for years, hoping that ‘one day’ I would be able to wear them again. There are still several things in the ‘hope’ area of my guest room closet. :0)  I’m between sizes on jeans right now, for example. The size I’m wearing is a bit baggy, but I’m still too lardy for the next size down. I’m also able to order some smaller sizes online, too.

I’m sleeping better with the loss of the lard and my efforts to move more. I get up from the computer after I post something here, do some chore inside or outside before posting again, for example. I’m also trying to do my exercises like a good old girl daily. I’m more successful some weeks than others. I’m doing something different each day – yoga and abdominal exercises one day, a dance video another, the Wii Fit Plus ‘games’ for balance and reaction time (I’m still awful and the program is still insulting me), the walking with Annoying Leslie one day, and the elliptical trainer in the garage one day. Now that spring is near (thank GOODNESS!) I’m working in the yard when the weather permits.

Though I’m getting old-in-the-tooth, I can usually gather enough energy to continue going through the house, concentrating on purging, then cleaning and reorganizing one area at a time. Today it’s the supplies shelves in our office after we go grocery shopping.

Motivation is high though results are slow. I think the older you get the harder it is to get any lard off or make appreciable difference in fitness or stamina, but I’m game as long as I’m breathing!

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Filed under Are YOU also older than Dirt?, Attitude, DIET!, exercise, quality of life, taking care of yourself

Not ONLY…

Tips4Home.com

I guess it’s this cold weather we’re having. That’s my excuse and I’ll stick with it!

Yesterday it was like I had a tapeworm!  I not only wanted comfort food (read heavy calorie, high fat, hot, delicious), but a LOT of it! I simply used every trip anywhere near the kitchen to stuff my face. UGH. I gained a pound a half yesterday!

 

flickr.com

Hopefully, I can do better today….

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Filed under DIET!, exercise, getting the lard off, Healthy Eating, quality of life, taking care of yourself

The Long and Short of It

Jeff Jett – LinkedIn

The short answer is 43 pounds lost and 44.2 inches lost to date, since my ‘heaviest and lardiest.’

The longer answer is we’re trying to take care of ourselves, now that my husband and I are getting ‘long-in-the-tooth’ and would like to maintain or increase our quality of life for as long as we can, enjoying our lives to the fullest.

Since we both have health issues, my husband gave up added sugar and I gave up added salt. We are limiting our red beef, concentrating more on chicken and fish, veggies, fruit, and nuts. We’re both trying to drink more water. I’m trying to exercise. My husband said, “Now that I turned 75, I don’t HAVE to worry about exercising.” – as if he ever has. I am exercising more than I ever have, with the exception of when I was teaching swimming every summer and working in a restaurant part-time to help pay my way through college.  I continue to encourage him to exercise.

I’m concentrating on stretching, balance, core strength, and reaction time. Basically just trying to consciously move more. I’m doing a combination of yoga, abdominal exercises, walking, elliptical trainer, dance, and Wii Fit Plus each week. Sometimes I’m successful and get it all in, sometimes not. I’m trying to pat myself on the head (and give myself a gold star on my desk calendar) when I do well and not beat myself up when I don’t.

The same on eating. My husband is almost where he needs to be on weight. I still have a lot to lose to get to my goal of being in the healthy range on BMI and insurance charts. We’ve been on Nutrisystem, but are on hiatus now, trying to eat our way through the remaining food while not having more sent. In May we’ll probably change to A LA CARTE. We are doing our own thing a lot of the day and are needing the packaged stuff less and less. I’m substituting healthy recipes we really like for the entrees.

We’re giving ourselves permission to eat out when the mood strikes – a quality of life issue for us. Last night we ate dinner at The Dari, one of the new restaurants in Greenwood, Arkansas. Last night we got a seafood platter and two plates. This gave each of us plenty of food without overeating. We enjoyed our splurge/treat without breaking our diet. I made it a point to ask at the front counter who was responsible for the seafood. Several of the cooks raised their hands. I gave them a two-thumbs up, a big grin, and told them they were WONDERFUL.

I have to get a blood test on the 18th of March to see if I’ve improved in a couple of areas. Fingers crossed.

 

 

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Filed under Acting Like a Grownup, Are YOU also older than Dirt?, Challenges, DIET!, exercise, Healthy Eating, quality of life, taking care of yourself

Sunday Afternoon Project

Alamy

I’ve told you that we’re becoming more independent on our cooking and eating now that we’ve been on Nutrisystem for about 8 months. We’re going to switch to their A LA CARTE plan, only ordering what we truly want each month.

This means I’m cooking more for dinner mainly. We’re eating whatever I cook plus a large side salad most evenings to try to watch our portions on the cooked part of the meal.

We also read The Longevity Code and are trying to eat more poultry and fish, rather than red meat, lots of veggies (raw and cooked) and avoid things like white flour, pasta, rice, potatoes, etc. We’ve already cut out as much sugar as we can, and I’m not using any added salt these days.

Today’s project is condensing my recipes into hopefully one notebook. I’ve been gathering them from various sources, and I had piles of them in the kitchen, office, and in three different notebooks. I’m trying to discard recipes that have a bunch of stuff we’re now trying to avoid. Some can be altered into more healthy recipes with some substitution.

I’m about 2/3 finished with the project now. I’m going to feel better when the recipe I’m looking for is easy to find and I’m not distracted by my old style of cooking or my taste buds teased with things that are now definitely off the list!

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Filed under Acting Like a Grownup, DIET!, Healthy Eating

Decisions on Trying to Lose the Lard

TilgateNatureCentre.WordPress.com

My husband and I have been on Nutrisystem since April of 2018. We have each lost about 30 pounds.

My husband would like to lose another 10 pounds, but basically he is already at a healthy weight. He is a Type II diabetic, so we’ve been trying to really watch the sugar. He has brought his A1C down from a high of over 16 to 5.4 in January. We monitor his blood sugar twice a week.

I have another 30 pounds to lose. I’m doing this very slowly. Apparently being old, short, and female is a triple whammy as far as speed in losing weight. I’m not in this, though, to lose a certain amount of weight in as short a time as possible. I’m trying to get to a healthy weight for my height (though I’ve tried to GROW TALLER so I don’t need to lose as much weight). I want to keep the weight off.

We are narrowing the foods we enjoy via Nutrisystem (NS). I think this is healthy, because part of the program is learning to cook in a healthy fashion for yourself. We are doing this more and more, learning things to avoid, good things we can ‘throw into the pot’ to increase nutrition, and most of all, portion control. Apparently each of us was ‘eating-for-6-or-8’ so it was quite a shock to learn what is considered a ‘serving.’

To this end, we’re on hiatus from the monthly deliveries of NS food. We’re eating our way through the remaining food. We’ll probably switch to the A LA CARTE membership in May, so we can order the few things we really like and be on our own for the rest. We’re eating a lot of raw veggies and salads, cooked veggies, fruit, nuts, poultry and fish.

We are also following advice from the doctor who wrote “The Longevity Code.” Eating little or no red meat, switching to chicken and fish, eating more veggies, no white stuff (rice, pasta, potatoes, wheat flour.) We’re taking some supplements we didn’t know about, as well.

I’m finding more and more healthy recipes we like on the net. The newest thing I’m trying today is “Slow-Cooker Turkey Chili” from Delish.com

We’re combining the best advice from many sources to come up with something we can stick with – and enjoy – for the rest of our lives.

Other than trying to eat in a reasonable, adult fashion, I’m trying to exercise.

Bored Panda

The big thing I’m trying to do is get my poor, old body to NOTICE that I’m doing a good variety of things:

  • elliptical trainer
  • yoga and abdominal exercises
  • walking video
  • Wii Fit Plus (for balance and reaction time)
  • dance video

I’m also carrying an ‘el cheapo’ pedometer in my pocket as a reminder to get up and move more.  I do something here at the computer, then get up and handle another part of the laundry, then something else, and then come back later to a sitting thing, either here or in my art room. Then I get up again and do the same cycle over again all through the day. The result is a much better number of steps than I used to get, though I haven’t even begun to THINK about getting to 10,000 steps and over, as my SIL does…. :0)  (yeah. I’m bragging about YOU, ML.)

Good results so far are a loss of 30 pounds and a bit more than 30 inches. I feel more energetic and my body FEELS looser, more able to get up and down. (it used to be that the biggest part of the exercise was trying to get myself up off the floor before having to call for a crane to come help.) I am more flexible with less pain in my joints. I’m more optimistic about trying new exercises. I’ll never be what I call an exercising NUT – in that I have to use all kinds of incentives to actually DO it, such as a gold star for the day on my desk calendar, but I AM happy about the improvements I’m feeling.

The biggest remaining factor – other than the 30 more pounds I would like to lose, is that for some unknown reason, my last blood test showed higher blood sugar and a too-high dosage on my thyroid med. (I had Graves Disease and my thyroid was killed by radiation several years ago.) I have no idea why the blood test showed these new results, but I’m trying a new dosage of meds and I’m monitoring MY blood sugar twice a week when I check my husband’s for six weeks.

I have another appt with another blood test in 6 weeks. Hopefully, that test will show a lot of improvement in my blood sugar and a brain happy with my dosage of thyroid hormone. Wish me luck!

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Filed under Acting Like a Grownup, Challenges, Changes, DIET!, exercise, The Longevity Code - Dr. Kris Verburgh

The Verdict is In

My husband gave it the Basic Broccoli Soup a try and doesn’t care for it. I think it tastes really good. If you’re interested, here is the recipe –

Basic Broccoli Soup – Dr. Kris Verburgh, The Longevity Code

Basic Broccoli Soup 

¼ cup olive oil

2 garlic cloves, chopped  (I used minced garlic from a jar)

4 cups water

1 pound broccoli, chopped into bite-sized pieces

2 vegetable bullion cubes (I used chicken)

Pepper

Finely chopped fresh parsley

Heat the oil in a large saucepan over medium heat. Add the garlic and stir-fry for 1 to 2 minutes. Pour the water into the pan and add the broccoli, bouillon cubes and pepper. Simmer for about 40 minutes. Remove the pan from the heat and blend the broccoli with an electric mixer or immersion blender to puree. Serve with parsley.

Tip –

You can also add 1T dried basil, 1 bay leaf (removed before blending), and 1 small, chopped onion, for extra flavor. (I did this)

You can also make the soup thicker by using more veggies – for example, substituting 1 lb 10 oz of veggies for the water. ( I’m thinking I’ll add spinach leaves to this next time.)

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Filed under Healthy Eating, The Longevity Code - Dr. Kris Verburgh

Broccoli Soup Experiment

 

I’m making soup today – for the first time – ever. I know, since I’m older than dirt, this is probably a surprising statement. My mom made a few dishes that were absolutely spectacular, such as spaghetti sauce, chili, and some casseroles; but mainly, she cooked from many boxes and cans. We always ate Campbell’s soup.

I told you we were impressed when we read The Longevity Code by Dr. Kris Verburgh recently, and that there were a few really basic recipes in the book. One was “Basic Broccoli Soup”  and that’s what I have cooking now. When my timer goes off in about 15 minutes, I’m supposed to use an immersion blender (I actually HAVE one!) to puree the broccoli.

I expect my husband will be UNDERwhemed, since he only eats steamed broccoli because he knows he should and because I fix it and put it on his plate. I really don’t expect him to do more than taste it, but one can hope. I’m mainly fixing it for ME because I love broccoli, and like the idea of being able to microwave home-cooked soup and eat it for a meal or a snack any time I would like.

If this recipe is good – or can be tweaked – I’ll post it here.

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Exercise?!

QuotesHumor.com

I missed my exercise yesterday, but I just finished what I was SUPPOSED to do yesterday – yoga and abdominal exercises – so I got my gold star on my desk calendar.  :0)  I’ll have to keep going through Saturday this week to get everything in:

  • Monday – elliptical trainer
  • Tuesday – yoga and abdominal exercises
  • Wednesday – walking video
  • Thursday – Wii Fit Plus ‘games’
  • Friday – dance video

I told you yesterday about a book that impressed my husband and me – The Longevity Code.  He included several recipes, and we got the ingredients we could yesterday. I ordered almond meal today and hope to have it by Friday. As I try these recipes, I’ll post ones we’ll make again to see if you would like to try them, too.

I hope you’re enjoying a wonderful day.

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The Longevity Code

 

I’ve just finished reading and taking notes on The Longevity Code by Kris Verburgh, MD.

My husband and I found it very interesting because it discusses why we age, and what – if anything – we can do to slow the process.

He suggests supplements to add if you’re not taking them already, plus discusses what foods to avoid to be as healthy as you can for as long as you can. He is NOT selling HIS supplements or special foods from HIS source – a thing that would have turned us off.

Some of his suggestions we were doing already. He gives a few recipes to get you started on eating in a healthy fashion that you can add to things you are already doing.

He doesn’t claim you’ll stop or reverse aging, or any nonsense like that. He IS suggesting ways you can improve your health.

We found the book impressive and interesting. We got the supplements we weren’t already taking and went shopping for some basic supplies today. We plan to start implementing many of his suggestions right away.

We figure – What can we lose?

 

 

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Filed under Book - Movie - TV Reviews, DIET!, exercise, taking care of yourself

The Long View on Our Diet and Exercise Efforts

gif-finder.com – Use Your Blinker

Over a year ago I was at my heaviest. My joints hurt. I didn’t exercise, and didn’t even want to THINK about it. I was depressed. My clothes kept becoming too small. I couldn’t shop at regular stores for clothes anymore. My digestion was poor. I was on a lot of medications. I dreaded going for doctor appointments, and especially having to get on the scales.

My husband and I tried low carb, and we did some good, and then we started Nutrisystem in April of last year. It was May before we could get our act together on eating, and even longer for me to start trying to move more.

I measured and weighed this morning. We’re still trying to lose what we gained during the holidays and our son’s visit, but we’re getting there. I looked at where I was at my heaviest for inspiration and motivation today.

Since my heaviest, I’ve lost 39.2 pounds and 47.7 inches. I’m trying to exercise daily and consciously get up and move more during the day. I love being at my computer, but between sessions I get up and DO something – like my exercise for the day, or another session on the great purge of my house I started last year. I’m now on Phase II and am working in the pantry today.

I want to lose another 30 pounds so I’ll be in the ‘healthy’ range on BMI and insurance charts. I’ve improved my numbers on blood tests a lot since I’ve gotten serious about trying to get healthier, and so has my husband, who has Type 2 Diabetes. (His blood sugar was 84 this morning!) We have gotten better numbers on our cholesterol, lipids, etc., and our doctor is nodding happily. (We hope she’ll do so again at our 6 month check-up on Monday)

I want to have GOOD numbers on blood pressure, blood tests, etc. And I would LIKE to improve my strength, balance, stability, flexibility and more so I can do what I’d like to do for as long as humanly possible. It would be great if I could lessen joint pain, too.

So – even though we’re not back to where we were before the holidays yet, the long-term difference is good.  We both weigh significantly less than we did at one point. We’re healthier than we were over a year ago, and we’re taking better care of ourselves.

My husband is reading something on his Kindle that is catching his attention about health – something that used to be quite unusual for him. He said that people whose waistlines were 80% of their height lived, on average, 20 years less than folks who had more moderate waistlines. He also read that salmon is good for us, and asked if I would fix some.

It’s now on tonight’s menu!

 

 

 

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Filed under DIET!, Encouragement, exercise, taking care of yourself

Muffin Recipe – Thumbs UP

“5-Ingredient Banana Nut Muffins” – The Leaf – Nutrisystem

My husband and I each had a muffin for our mid-afternoon snack.

Both of us gave our muffin a thumbs up. It was chewy, crunchy, and sweet.  It has rolled oats, ripe bananas, raisins cinnamon and nuts. Mine didn’t look as good as these, but the muffin tasted good and was filling.  I’ll make this recipe again.

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Turning Over Several New Leaves

5 Ingredient Banana Nut Muffins – The Leaf Recipes – Nutrisystem

LEAF ONE:  My husband and I decided that we would stop the regular Nutrisystem program for a while. Due to our doing our own thing and our son coming home for a three-week visit, we had an over-abundance of NS meals we needed to eat. The Nutrisystem people were kind enough to honor our request for a hiatus in shipments until the first of March. We since have made another big decision: we’re going to stop the regular programs we were on in favor of ordering A LA CARTE for each of us. This way we can get what we want and not have things we’re not crazy about, but have paid for to eat. I also priced what we plan to order in March, and we’ll save significant money. Win/win.

LEAF TWO:  I’ve decided to try more of the flex meals and snacks, cooking more than I have been – (other than comfort food things, such as beef stew.) Some snacks I’ve been eating are bothering me and I want to have healthy snacks on hand. I already eat a lot of raw veggies at lunch, so I’ve been scrambling a bit. Today I fixed “5-Ingredient Banana Nut Muffins” from the Flex Snack Group of Recipes on The Leaf, a part of the Nutrisystem website. The muffins are cooling on the counter as we speak. I’m hoping they’ll be yummy.

My husband was asking that I fix chicken tonight, so we bought some boneless, skinless chicken breasts while we were out. Tonight I’m going to try another new recipe, “Baked Chicken Tenders.” 

“Baked Chicken Tenders” – The Leaf – Nurtrisystem

LEAF THREE:  You’ve probably heard me say this before, but I’m saying it AGAIN – I’m going to try to get into my new routine of daily exercise.

This morning I did 35 minutes on my elliptical trainer in the garage. I’m trying to do something different each day to make my body sit up and take notice. Tomorrow I’ll do half an hour or so of yoga and abdominal exercises. Wednesday I’ll do a walking video. Thursday I’ll do Wii Fit Plus, particularly for the balance and reaction time games. Friday I’ll do my new dance/exercise video. Exercise on the weekends will be optional – or will be make up days for anything I missed.

I’ve been stuck at 30 pounds and 30 inches off for quite a while, mostly due to my own failings. I would like to continue on from here, making some good progress again.

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BONUS!

Lifebuzz

I’m about 2/3 finished with my project of going through the Christmas decorations in the basement. I emptied the three bins, and several more I found that didn’t have much in them. I made a major decision and brought up the big fake Christmas tree we’ve had for years. We have another, much smaller tree that we can decorate when we want to. I like the idea of some other family enjoying the large tree, handmade stand my husband constructed, plus ornaments that are too large for our smaller tree.

BONUS: My husband bought me a really nice, furry blue jacket with a hood several years ago. We’ve kept it in a bin down in the basement because I couldn’t wear it after a couple of years. Neither of us wanted to give it away. I tried it on today and it’s LOOSE!  I wore it when I came upstairs. My husband recognized it immediately and broke out in a grin. It’s now in the closet, ready to put on! HOORAY!!!!!

I have one large leaf bag full of things we’ll donate, plus the tree, so far. I have more to go through in the basement and then can make final decisions, bring everything upstairs and put it into the bin in the living room. I may have to pare down what I’m keeping again as I see what will fit in the ONE bin I’m allowing for decorations!

I’m taking a break, drinking a big bottle of water, and resting awhile before giving it another shot.

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Filed under Acting Like a Grownup, DIET!, exercise, Housekeeping - Maintenance, I'm a slob, Organizing/DeCluttering

Round Figures

Ali Express

 

“Doctors tell us there are over seven million people who are overweight. These, of course, are only round figures.” ~ Unknown

__________________

If you’ve been reading my blog, you know my husband and I are on NutriSystem to lose the lard and to help control my husband’s Type II Diabetes.

He has given up sugar and I’ve given up salt – now concentrating on choosing what we eat much more carefully.

Our son is visiting from Thailand for the first time in over three years – and to say we’re over the moon is a vast understatement. He is very good about either fixing his own food, eating beef stew I made and put in the fridge, or eating with us. We couldn’t ask for a more accommodating person. We are free to eat our Nutrisystem as usual, having our flex meals and doing fine through the holidays. He has encouraged and applauded our efforts to get and stay as healthy as we can.

What has happened, though, is that we’re using the fact he’s here – and it’s a holiday – to splurge. We’re going out to eat more, I fixed a turkey and all the fixings for our Christmas dinner yesterday, we’re eating stew and toasted bread to go along with it, plus….. you get the picture.

I’ve continued to exercise most days – but not when my husband is watching TV in the living room or asleep in the living room in his chair. The living room is really the only room in the house large enough for me to do my thing, other than when I’m on the elliptical trainer in the garage. It’s the only place we have where I can play my videos – yoga, walking, and a new one I just got where exercise is achieved through dancing your head off – something that really appeals to me. I haven’t tried it yet because – yeah – the living room is occupied.

We could beat ourselves up over regaining a few pounds and not exercising every day as we should, or we can relax, totally enjoy the holiday, the food, the entertaining, the going out to eat, the meals with our son and then get back on the horse when the holidays are over.

We decided that the Nutrisystem basics of portion control, eating something about every three hours, control of our calories, eating NS foods that are low in salt, sugar, fat and calories, plus moving more is a lifestyle change – not something we’re ‘trying on for size’ and abandoning either when the newness wears off or we actually reach our weight goals. This is the way we want to eat and live the rest of our lives. We’re learning to do our flex meals like sensible people – except over the holidays – and we’ve adopted some really good, healthy eating changes.

We admit we’re flawed humans who succumb to excess given ample opportunity. We’re enjoying every minute and we’ve agreed to hit the ground running when the holidays are over. We’ve delayed getting to our goals, but not abandoned the end game.

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Progress Report – Trying to Get the Lard Off

I’m still at 31 pounds off and 31 inches off.

Really slow progress, but during the holidays, I think holding our own is pretty good, considering all the social eating we’re doing.

The thing that is different is my exercising.

I’m trying to change my activity each day, hoping to get my body’s attention. I’m doing –

  • Yoga and abdominal exercises one day
  • 35 minutes on the elliptical trainer another
  • Wii Fit Plus exercises one day each week
  • My walking video one day
  • then start again from the top

I’ve said some disparaging things about my walking video, but I have to tell you that, though I find her annoying, I DO feel I’ve had a workout at the end of the 2-mile marker. My goal is to do that, plus the exercises she has AFTER the two miles one day soon.

We’ve been having a lot of friends over lately, for the holidays – but also the fact our son is home from Thailand for the first time in 3 years and we want them to reconnect. We’re having a blast doing that, but it all involves eating something. At this time of the year, serving Nutrisystem diet food or even snacks is definitely a no-no, so we’ve been eating outside our normal parameters many days during the week and will continue this until after our son leaves. If we can just MAINTAIN, rather than GAIN during this time, I’ll be really happy.

I hope that you are having great times with friends and family, too. This is usually a bittersweet time of the year for us, having very few family members left and the ones we have far away. Our son has brought us joy this year and we’re enjoying every minute.

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Getting the Lard Off Progress Report – 12-6-2018

Chicago Tribune

30.6 pounds and 30.05 inches so far.

My husband and I have kind of settled into raw veggies and dip for lunches (I add a hard-boiled egg or string cheese, and my husband adds barbecued chicken with no bread) and a main meal salad for dinner, so we’re awash in Nutrisystem entrees right now. (My husband received his frozen and non-frozen this week. I received my frozen and should get my non-frozen soon.)

I called customer service today to see if I could delay our next order. Raphael couldn’t have been nicer or more helpful. He was encouraging about our efforts to date and we agreed to delay our next order for 90 days. If we want to order a la carte before then, fine. If we want to shorten the delay, fine. If we need to delay it further, fine.  No muss, no fuss, no problem.  How wonderful is that!?!?!

Our only complaint is that they no longer offer pulled pork. My husband really liked that, and it almost derailed us on our weight loss efforts. They DO offer barbecued chicken, so he has substituted that, and I make him pulled pork and we freeze it into individual portions for him.

Our son is coming to visit Monday, planning to stay about 3 weeks. We’re really into the plan now, particularly since we can have ‘flex’ meals, so it shouldn’t be a problem for everyone to eat what they would like.  We’ll go grocery shopping as soon as he likes and get what we don’t have.

I’m feeling good about the progress my husband and I have made. He’s down about 30 lbs., too, and has lost almost 6 inches from his waist. He was wearing 38/30 jeans when we started and is now ALMOST comfortable in 32/30’s now. :0)  He is trying to do sit ups, something he hasn’t done since he was in the Marine Corps from 1961-65, so I’m proud of his efforts. Even more important is his effort to cut out as much sugar as possible, since he’s a Type II diabetic. His blood sugar reading this morning was 96. (100 or below is NORMAL).  I’m doing more exercise than I have done in many, many years – doing yoga and abdominal exercises one day, and the elliptical trainer the next. (Today is the elliptical). I’m feeling stronger and a bit more flexible.

So, we’ll keep on keepin’ on, and we’re pleased that we are on a program where the company will work with us.  My goal is to be ordering at least one – if not TWO – 10 lbs weight loss NS bears with our next order! :0)

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Getting the Lard Off Progress Report -11/29/2018

Popsugar

Short answer –

I’ve lost 30.6 pounds and 29.55 inches on Nutrisystem. When you add what I lost on a low-carb emphasis before that, the totals are 43 pounds off and 45.95 inches off.

Longer answer –

We are still on the plateau from Hell, but we’ve been eating homemade beef stew and bread for dinners three nights in a row, so I guess it’s amazing we didn’t GAIN weight this week.

The larger point is that we are AWARE of what we’re eating now. We’re incorporating flex meals (where you eat something other than Nutrisystem meals) into our lifestyle. We’re SUPPOSED to eat ONE flex breakfast, ONE flex lunch, ONE flex dinner, and ONE flex snack per week. We’re going to have to continue doing some changing to be able to eat only ONE meal of beef stew and then freeze the rest for other weeks, rather than simply having a bowl each night until it’s gone.

Other changes noted

  • I’m ALMOST down another size in jeans. I say, ‘almost,’ because I have four pair of the next size down and I’m only able to get into one of them. (I’ll claim victory when I can get into all of them.)
  • I can again wear a fuzzy brown vest we bought in the Grand Canyon Gift Shop umpteen years ago. I wore it for that winter, but then it has been WAAAAY too small to even get on, much less zip it up, ever since.
  • I am incorporating a bunch of abdominal exercises into my yoga practice every other day. My husband started trying to do sit-ups when I was on vacation. He’s a former Marine, and was able to ‘give me 50″ at the drop of his superior’s hat easily. That was some 55 years ago now, and he was appalled that he couldn’t do ANY. He is now up to about 10. I discovered I was equally challenged, but I’ve been working at it about 6 months longer than he. I’m up to 30 now, plus am doing leg lifts, and whatever you call the exercise where you’re lying on your back and you have your arms folded behind your neck and try to touch opposite elbows and knees while in a sit-up pose. We’re trying to cheer each other on in our efforts.

Most of our progress lately has been in attitude and confidence that we CAN lose the lard and get stronger with persistent effort. We have made a lifestyle change, trying to be aware of what we’re eating, the portion we’re eating, and modifying the rest of the day if we overdo at one meal. We’re consciously trying to move more and gain strength and flexibility. I’m also working on balance stuff, but have a long way to go on that, too. I’ll feel as if I’ve REALLY made progress when the hardest thing is NOT getting up off the floor from my exercising! :0)

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A Partial Win

Alamy

We went bowling with our long-time friends last night. After we had started bowling, my friend said, “Your jeans are loose!” I, of course, grinned at her, since I’ve been trying to get the lard off seriously since April.  (So far, I’ve come down three sizes.)

When we got home, I found 4 pairs of the next-size-down jeans (don’t even THINK of asking me WHAT size). I tried them all on. ONE pair was easy to get on! The other three were still too tight.

I showed my husband the one pair and then put them on my bureau to encourage me in my continuing efforts to lose the lard.

I think this says more about women’s wonky sizing than it does about my weight loss efforts, but I’ll take a ‘win’ any time I can get one!

Here’s to being able to wear the OTHER three pairs sometime in the near future!!!!

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Unintended Flex Meal Diet Enforcement

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A funny thing happened on the way to our Nutrisystem “Flex Meal” at Arby’s. My husband and I had been being taunted by ads on the TV from Arby’s, advertising a ‘turkey BLT’ and a ‘deep-fried turkey sandwich’ over and over again. We decided that we would spend our flex meal on this, eating half for lunch and the other half for dinner.

We ordered, paid, and then came home with our wonderful smelling sack of goodies. Our 93 pound lab puppy, Amber, was salivating in the back seat, becoming more and more agitated as we neared home. (I felt the same, but didn’t drool, as she did.)

I opened the sack to distribute our wealth to find only ONE sandwich. The lady apparently hadn’t heard my husband order my sandwich. We ended up cutting the sandwich in half, as “I” planned to do with MINE, and shared it for our lunch, obviously having none left over for dinner.

I would have been much happier using our new-found trying-to-become habit of ‘cutting-things-in-half-to-enjoy-the-second-half-later’ to be exercised by US, rather than an innocent clerk at a local fast food shop….

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Yet Another Plateau from Hell

KimberleyJanePryor – wordpress.com

I’ve reported to you that my husband and I have each lost about 30 lbs and several inches on Nutrisystem. Lately though, we’re on yet another plateau from Hell. We’ve been including flex meals, as Nutrisystem would like us to, and we’ve maintained, but not lost, any more weight and it has been at least a couple of weeks now.

The last time this happened, I was advised by one of the counselors to switch lunch and dinner entrees. That helped for a bit, but not long term. We’ve been eating large salads for dinner. I’m beginning to suspect that we need to scale those back. I know that salads are an area where you can unconsciously pile on more calories than you meant to.

The other thing I’m going to do this afternoon – while the weather is forecast to be yucky – cold, and an 80% chance of rain – is to reread my notes and the articles I saved from Nutrisystem to see if we’re glossing over something that is causing this aggravation. My husband’s response is to stop eating anything except grapes, apples, nuts, NS cookies, and the salad we have for dinner, other than our flex meals. I’m trying to talk him out of this, since NS advises not to skip meals, and to eat what is on your plan – but this is falling on deaf ears at the moment. I’m doing better about staying on the plan, but my results aren’t great, either, so I can see why my husband wouldn’t put much credence in what “I” am telling him he ‘should’ be doing…

So – I’ll do some reading and see if I can figure out why we’re not losing the lard lately. Wish me luck?

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Tangible Motivation

 

I’m only halfway to my weight loss goal, but a few TANGIBLE things are helping motivate me:

I showed you several weeks ago that I am finally able to wear a sweater/jacket top that I’ve moved back and forth between closets for several years now.

Today I was finally able to wear a snuggly, soft, furry vest that my husband bought me years ago in the Grand Canyon Gift Shop.

And I’m actually able to zip it up without a problem! It has coyotes, bears, moose, evergreen trees, half-moons and other things all around the bottom third of the vest. I loved it when he bought it for me, and now I feel as if I have a ‘new’ vest. I love it again!

We were talking about our efforts on the way to town to do our errands this morning. I pointed out that it was a big deal that my husband has been able to change his 38/30 jeans for 34/30 currently, and soon will need to go to 32/30! TANGIBLE differences make you feel as if your efforts are worth it.

AND I’m going for a gold star on my calendar today for doing my session of yoga! :0)

If you have things that have motivated you in your efforts to lose weight or exercise, I would love it if you would share them with me.

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This Week’s “Flex” Lunch/Dinner

Buzz Feed

If you’ve been reading my blog, you know that my husband and I are on NutriSystem, trying to get the lard off. Since we were on it the first time, many years ago, they’ve added lots more food choices, plus frozen foods, plus a new emphasis on making this a lifestyle change, rather than a ‘diet.’ They are including ‘flex’ meals, one breakfast, lunch, dinner, and snack each week to help you learn to function in the real world.

By trial and error, mostly (on our part) we’re learning to –

  1. ask for a doggie bag when we order our food. I am putting half of the meal in it, and my husband is adding part of his meal to the bag.
  2. modify our eating the rest of the day to make up for the larger calorie real world meal so that it fits into our plan, not blowing our efforts out of the water. (For example, since we ate our big ‘lunch’ today, we’ll have a salad for dinner if we’re hungry. If not so hungry, we’ll be satisfied with a snack. (We’ll eat more of what we brought home tomorrow.)
  3. we got combo seafood dinners at The Dari, today. We learned that next time, we can order ONE dinner, split it between the two of us, and still maybe bring some home.

Eating out takes the curse off of dieting for us. We’re happy enough with the Nutrisystem meals, but since we can eat out, we don’t feel deprived. If we want to share a meal with friends, they don’t even have to know we’re dieting. Eating a real-world meal is a quality of life thing, making it much more reasonable for us to stay on Nutrisystem until we both meet our goals.

We’re also learning how to modify our cooking so that we are building healthy eating habits with a much better sense of what a ‘portion’ is.

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Progress Report – Getting the Lard Off 11-15-2018

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Before I started NutriSystem, I lost 12.4 pounds trying to follow a low carb diet plan. Since I’ve been on NutriSystem, I’ve lost another 30.6 pounds. Total = 43 pounds.

 

Funchun.com

I’ve lost a total of 45.45 inches so far.

There are two big differences –

THING ONE –

At my last doctor appointment, my blood test showed significant improvement in my lipid profile. I was down in ALL the sections, where I had been way higher than desirable before.  I have had to go for blood tests and monitoring quarterly for as long as I can remember. She said to return in 6 MONTHS.

THING TWO –

My exercising is finally yielding ‘feel good’ results. I’ve finally settled on yoga and exercises one day and elliptical trainer the next. I’m giving myself a gold star on my desk calendar as I finish each day’s exercise. :0)   I was doing yoga yesterday. My husband apparently came in and sat down in his chair, watching me. When I finished, he told me how impressed he was with my efforts, particularly in increased flexibility and in my exercises for the abdominal area. To say that a compliment is rare is a vast understatement. It just doesn’t occur to him to say anything. I was grinning from ear to ear!

PLUS – Since I outdid him on sit-ups, and also did a bicycle type thing and some leg lifts, I think I may have spurred HIM on in HIS efforts!!!!

 

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10-20-30!

Yesterday I received my new month’s worth of Nutrisystem AND my 30-pounds-off-bear-reward!

I’ve already admitted to you that I’m immature and respond really well to childish forms of pats-on-the-head, and it’s really the truth. I give myself a gold star on my desk calendar each day when I do either my yoga and exercises or my elliptical trainer. I look at my sweet lineup of bears and smile, feeling a definite pat on the head for my lardage loss thus far. It also motivates me to go for the next one!

My husband and I decided that we would split the cash-back reward on our credit card. He immediately ordered a pistol he’s been drooling over for a LONG time. I told him that I would spend my share slowly, indulging in some new clothes – one size down from what I’m currently wearing – as further motivation to continue losing the lard.

Since one of the parts of me that won’t change is my FEET, I ordered some really colorful “happy” shoes from China from a place called, “Yes, We Vibe.”

 

 

 

 

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Getting the Lard Off Progress Report – 11/8/2018

Pets World

The short answer is 30.6 pounds down, and 28.3 inches off.

The longer answer is that we are feeling more ‘at home’ with our new eating style. My husband and I are both on Nutrisystem, but they encourage flex meals – meals where you cook, or eat out, or branch out in some way from the Nutrisystem meals – one breakfast, one lunch, one dinner, and one snack per week.

We are actually doing more flex meals than that -opting for a heartier dinner salad some nights, or similar things. An example, even though we’re only supposed to eat one flex dinner per week, we had a cold snap and the idea of homemade beef stew with some bread sounded really good. We ended up eating this combo for three nights straight, and then my husband was sad we didn’t have more :0)  The best news was that we not only kept our weight, but actually lost some.  So, we’re feeling more in control of our eating, our program, our goals.

We’re both exercising now. My husband spent four years in the Marine Corps, doing 50 sit-ups at the drop of a hat, or at a superior’s whim, with ease. Then, 55 years past. He tried to do a sit up about 6 weeks ago, while I was visiting a much beloved relative in Thibodaux, and was shocked that he couldn’t do ANY. (I was also amazed that he actually told me about his trial and shock, but told him that I was proud of him for trying, and that I knew if he kept at it, he would get stronger.)  He now is doing 5 strongly, and 2 or 3 more with great effort. I can’t tell you how pleased I am that he’s giving it his best shot every day. The doc told him to do cardio, but I’m not pushing it yet.

I have a stupid motivator in my own efforts to exercise daily – gold stars – like we used to get a million years ago for good work in school. My attitude is, “It it works, RUN IT!” I feel a bit silly, but it really works for me. I’m trying to do 35 minutes on my elliptical trainer one day, and about half an hour of yoga stretches and regular exercises the next. Yesterday was really busy, and it was late afternoon before I knew it. I thought, “oh, well, I’ll just do the elliptical tomorrow. One day won’t hurt.”  Then, as I sat there, I thought about not getting my gold star for the day. At 6:00 in the evening, I got up, went out to the garage, and put in my time. :0)

My husband often ‘isn’t hungry.” I NEVER have that problem. I have an appetite that would kill a horse. I get HUNGRY and if I don’t eat something, I get SNIPPY, CRANKY, and “MEAN AS A SNAKE,” according to my husband. The other silly motivator is the Nutrisystem bears you can get for each 10 pounds you lose. (My 30 pound bear is on its way!) I line them up on a shelf beside my computer chair in the office. When I’m tempted to go in and stuff my face at the wrong time, I think about getting the next bear…

Halfway to my goal now on lardage!

 

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I DID It!

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I FINALLY  reached 30 pounds off in my efforts to get the lard off!  I went on chat on the Nutrisystem website, since I hadn’t received any notification or ‘reward’ redemption thingie in my email, and the kind lady said she would make sure my 30# off bear was included in my next order. :0)

To date:  30.6 lbs off. 28.5 inches off.  I think I’m about half way to my goal now, but I’ll see how I feel when I get there. My progress has been slow, but steady, so I’m happy that I can definitely see progress since April.

I still have to talk to myself about exercising, having a LOT of interests that involve sitting – computer stuff, like my blog, reading, working in my art room, etc. When the weather is good, though, I’m outside at least once a day, working in the greenhouse, weeding, or hacking something down, killing ants, and more.

I’m doing better since I decided to do my yoga stretches and exercises one day and my elliptical trainer the next, rather than trying to get both into one day. I’m a bit embarrassed to tell you that I bought sheets of gold stars – putting one on the calendar each day I do one or the other. Stupid – but it works for me. I say, “If it works, run it.” :0)

I’m especially happy that I lost weight this week. We splurged a lot this week, eating fried fish dinners at the grocery deli once, and eating breakfast out twice this week due to a botched attempt to get a blood test yesterday and a successful attempt today. Tomorrow is Lunch Bunch, and we’ll get chicken ‘thingies.’

The thing we’re learning is how to modify our eating the rest of the day when we eat out one meal in the real world. We’re still following the eating plan, but modifying our choices so that we stay on track better as far as calories for the day.  I have also found that, since we’re eating out more often, I don’t tend to get into the “YIPPEE!” mentality, where I eat completely bad choices like ‘this-is-the-last-time-I’ll-get-to-splurge,’ eating for 6 and feeling remorse later.  If it’s reasonable, I eat half and bring the other half home to eat some other time. I’m making better choices, such as a veggie omelette today, with no sides.

Slowly, we’re making this eating plan more ours. A life plan, rather than a way of eating for some specified period of time. I’m not feeling as tied to the program, panicking when we get off for any reason. I’m starting to cook more, bit by bit, though we ARE enjoying lots of raw veggies and salads now than ever, and my husband lives for his ‘grapes-and-nuts’ snacks.

 

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