After the hail storm, I cut off lots of broken leaves. We had good eating from the sweet, broken plants, but it was sad to see everything so battered. Today, things have rebounded and I got our first real harvest of the year. I could have harvested much more, but I’d like to ‘eat our way through the garden,’ if possible this year. These were the largest of the radishes so far.
Red leaf lettuce.
My husband came in just as I was finishing washing everything. He said he’s looking forward to a big salad with our grilled steaks tonight!